Pork Rub

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,856.7
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 270.8 mg
  • Total Carbs: 629.0 g
  • Dietary Fiber: 18.6 g
  • Protein: 8.7 g

View full nutritional breakdown of Pork Rub calories by ingredient


Introduction

Rub for Smoking a Pork Loin. Low Sodium Rub for Smoking a Pork Loin. Low Sodium
Number of Servings: 1

Ingredients

    1/4 cup paprika
    2 cups dark or light brown sugar
    2 tablespoons garlic powder
    1 tablespoon onion powder
    1 tablespoon ground white pepper
    1 tablespoon chili powder
    1/2 tablespoon cayenne pepper
    1 tablespoon ground cinnamon

Directions

Mix all ingredients in a bowl.

Serving Size: 1 Serving for 8 to 10 pound pork loin

Number of Servings: 1

Recipe submitted by SparkPeople user STRIATED.