Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,856.7
Total Fat 5.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 270.8 mg
Potassium 2,596.2 mg
Total Carbohydrate 629.0 g
Dietary Fiber 18.6 g
Sugars 596.6 g
Protein 8.7 g
Vitamin A 336.0 %
Vitamin B-12 0.0 %
Vitamin B-6 98.9 %
Vitamin C 50.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 63.0 %
Copper 71.3 %
Folate 12.5 %
Iron 104.0 %
Magnesium 50.7 %
Manganese 155.5 %
Niacin 25.3 %
Pantothenic Acid 4.9 %
Phosphorus 36.1 %
Riboflavin 34.1 %
Selenium 26.3 %
Thiamin 21.0 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Rub

View the full Pork Rub Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Rub

1,657 calories of Brown Sugar, (2 cup, packed)

80 calories of Paprika, (4 tbsp)

56 calories of Garlic powder, (2 tbsp)

24 calories of Chili powder, (1 tbsp)

23 calories of Onion powder, (1 tbsp)

18 calories of Cinnamon, ground, (1 tbsp)

0 calories of White Pepper, (1 tbsp)

0 calories of Cayenne Pepper, (0.50 tbsp)


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