Quinoa Brittle recipe

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 154.6
  • Total Fat: 2.2 g
  • Cholesterol: 2.2 mg
  • Sodium: 91.6 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.2 g

View full nutritional breakdown of Quinoa Brittle recipe calories by ingredient


Introduction

Quinoa brittle! Quinoa brittle!
Number of Servings: 14

Ingredients

    2 Cups Uncooked Bob's Red Mill Quinoa (Organic)
    2 TBSP Water
    1/2 Cup TBSP Honey (Star Thistle)
    1/2 Vanilla Bean
    1.5 Cups Cane Sugar
    1 TBSP Butter
    1/8 TSP Salt
    1/2 TSP Baking Powder
    1/2 TSP Baking Soda

Tips

Delicious treat!


Directions

Will come later.

Serving Size: Makes 14 1/8 lb Servings

Number of Servings: 14

Recipe submitted by SparkPeople user JACQINEBLETT.