Garlic Chicken and Pepper
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 173.6
- Total Fat: 6.3 g
- Cholesterol: 57.8 mg
- Sodium: 247.0 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.9 g
- Protein: 13.2 g
View full nutritional breakdown of Garlic Chicken and Pepper calories by ingredient
Introduction
Creamy, cheesy and full of vegetables!!! Creamy, cheesy and full of vegetables!!!Number of Servings: 18
Ingredients
-
3 chicken breast
2 cloves of garlic
1 whole bell pepper (any color)
1 bag of egg noodles
1 can alfredo sauce
1 8oz block of mozzerella cheese
Directions
Chop chicken, dice peppers and garlic. Cook together.
Boil noodles, add to chicken and vegetables. Top with entire 8oz block of grated mozzerella and 1 can of alfredo sauce.
Serving Size: Makes 18 cups
Number of Servings: 18
Recipe submitted by SparkPeople user SHORTSMASHER.
Boil noodles, add to chicken and vegetables. Top with entire 8oz block of grated mozzerella and 1 can of alfredo sauce.
Serving Size: Makes 18 cups
Number of Servings: 18
Recipe submitted by SparkPeople user SHORTSMASHER.