Sharon's Low Fat Mashed Potatoes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 232.9
  • Total Fat: 7.6 g
  • Cholesterol: 10.0 mg
  • Sodium: 353.9 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 5.1 g
  • Protein: 4.8 g

View full nutritional breakdown of Sharon's Low Fat Mashed Potatoes calories by ingredient



Number of Servings: 3

Ingredients

    3 Medium potatoes, peeled, chopped and boiled

    6 Tbs. My Essentials low fat sour cream

    3 tbs. I Can't Believe It's Not Butter (Lite)

    1/2 cup My Essentials Fat Free Chicken Broth

    1 dash each of salt and pepper (or to taste)

Directions

Peel potaotes and chop into bite-sized pieces. Boil for 8-10 minutes, or until soft. Drain, and return to pan. Mash potatoes.Add sour cream, butter and chicken broth. Mash potatoes again until well combined and fluffy. Add Salt and pepper.

Serving Size: makes 3 servings