Cindy Mac and Cheese
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 186.8
- Total Fat: 5.8 g
- Cholesterol: 19.5 mg
- Sodium: 259.9 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 2.0 g
- Protein: 13.3 g
View full nutritional breakdown of Cindy Mac and Cheese calories by ingredient
Number of Servings: 4
Ingredients
-
Macaroni, whole-wheat, 2 cup elbow shaped
Mozzarella Cheese, part skim milk, 2 oz
Sharp Cheddar Cheese, 1 oz
Cream Cheese, Fat Free, 100 grams (remove)
*Milk, 2%, 3 fl oz (remove)
Directions
Bring 4 cups of water to boil
Add noodles, reduce heat to Med, cook until tender
While noodles are cooking grate cheeses
Drain off water
Put heat on simmer/Med
Add milk and cream cheese stir slowly till crm chees is melted
Add other 2 cheeses until melted
Opional fresh chopped garlic, spicy peppers can be added to tasted
Recipe yields 4 1/2 c servings
Number of Servings: 4
Recipe submitted by SparkPeople user MELMESMOR.
Add noodles, reduce heat to Med, cook until tender
While noodles are cooking grate cheeses
Drain off water
Put heat on simmer/Med
Add milk and cream cheese stir slowly till crm chees is melted
Add other 2 cheeses until melted
Opional fresh chopped garlic, spicy peppers can be added to tasted
Recipe yields 4 1/2 c servings
Number of Servings: 4
Recipe submitted by SparkPeople user MELMESMOR.