LOW-FAT FLATBREAD PIZZA
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 294.9
- Total Fat: 10.0 g
- Cholesterol: 24.2 mg
- Sodium: 1,154.3 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 1.0 g
- Protein: 19.9 g
View full nutritional breakdown of LOW-FAT FLATBREAD PIZZA calories by ingredient
Number of Servings: 1
Ingredients
-
1 Nutrisystem flatbread pizza (or regular)
low-fat hard/genoa salami
Kraft fat-free mozzarella cheese
onion or green pepper or mushrooms (optional)
Directions
Preheat oven to 450.
Discard cheese from Nutrisystem pizza. Add salami, cut into small pieces and optional ingredients. Top with cheese.
Place on baking sheet--or, for crisper crust, directly on oven shelf. Bake for 5 minutes or until cheese is melted.
Serves 1.
Number of Servings: 1
Recipe submitted by SparkPeople user JSIESS.
Discard cheese from Nutrisystem pizza. Add salami, cut into small pieces and optional ingredients. Top with cheese.
Place on baking sheet--or, for crisper crust, directly on oven shelf. Bake for 5 minutes or until cheese is melted.
Serves 1.
Number of Servings: 1
Recipe submitted by SparkPeople user JSIESS.