Cory's Crockpot Chicken Fajitas
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 172.4
- Total Fat: 3.2 g
- Cholesterol: 70.1 mg
- Sodium: 192.3 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 2.0 g
- Protein: 26.8 g
View full nutritional breakdown of Cory's Crockpot Chicken Fajitas calories by ingredient
Introduction
Easy Crockpot Recipe for a family; make in the morning, enjoy for Dinner, can use frozen chicken breasts without thawing. Easy Crockpot Recipe for a family; make in the morning, enjoy for Dinner, can use frozen chicken breasts without thawing.Number of Servings: 6
Ingredients
-
1 1/2 lbs Chicken Breasts, boneless, skinless
1 Green pepper, sliced
1 Red pepper, sliced
1 Onion, sliced
8 oz Tomatoes, chopped, canned
1 Tbsp Cilantro, chopped
1 pkg Fajita seasoning
2 cloves Garlic, minced
1 Jalapeno, chopped
Directions
Put veggies & spices on bottom of crock pot, stir. Place chicken on top. Chicken may be frozen.
Cook on high for 4-5 hours or low 8-10.
Serving Size: 4 oz chicken plus vegetables
Number of Servings: 6
Recipe submitted by SparkPeople user PAULAKS.
Cook on high for 4-5 hours or low 8-10.
Serving Size: 4 oz chicken plus vegetables
Number of Servings: 6
Recipe submitted by SparkPeople user PAULAKS.