Nacho Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 367.6
  • Total Fat: 15.4 g
  • Cholesterol: 25.6 mg
  • Sodium: 751.9 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 19.2 g

View full nutritional breakdown of Nacho Burrito calories by ingredient



Number of Servings: 1

Ingredients

    Onions, raw, .25 cup, chopped (remove)
    *Morning Star meal stater soy crumble 2/3C Serving, 1 serving (remove)
    1/4 tsp cumin
    1/4 tsp chili powder
    1/4 tsp garlic powder
    *Mission Whole Wheat Low Carb Flour Tortilla, 1 serving (remove)
    Sour Cream, 2 tbsp (remove)
    Cheddar Cheese, .5 oz (remove)
    Tostitos Baked Scoop Tortilla Chips (15 chips), .2 serving (remove)

Directions

Heat onion in microwave for 1 minute to soften. Add crumbles and seasoning, heat for another minute or two. Heat tortilla in microwave 15 - 20 sec, set aside. Grate cheese, add to sour cream, and microwave 10 - 15 seconds to warm. Crumble chips.
Assemble burrito - place meat and onion on tortilla, add sour cream and cheese sauce, and crumbled chips, and roll up. Delish.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user RUTHLATHE.