Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 435.5
  • Total Fat: 25.2 g
  • Cholesterol: 62.0 mg
  • Sodium: 592.8 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 26.0 g

View full nutritional breakdown of Lasagna calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick and Easy Quick and Easy
Number of Servings: 3


    4 oz. Ground beef, lean
    1 C. Spaghetti Sauce
    4oz Ricotta Cheese, part skim milk
    4 oz Mozzarella Cheese, part skim milk
    No Boil Pasta, Lasagna Noodles, 4 oz
    Seasonings to taste


Brown and drain ground beef
Add Spaghetti sauce and seasonings
in a meat loaf pan assemble in layers.
1. noodles
2. sauce
3. mozzarella
4. ricotta
Ingredients yeilds 5 layers
cover and bake 350 degrees for 45 mins.

Number of Servings: 3

Recipe submitted by SparkPeople user STORMY96.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.