PB breakfast cookies

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 80.2
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.1 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.0 g

View full nutritional breakdown of PB breakfast cookies calories by ingredient
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Number of Servings: 17


    1 1/2 cup oats
    2 ripe bananas mashed
    1/2 cup rice Krispies cereal
    1/4 cup creamy peanut butter
    1/4 cup pure honey
    1/4 cup Craisins
    1 tablespoon vanilla


1.Preheat oven to 350* F
2.Mix all ingredients untill well incorporated
3.line cookie sheet
4.Place rounded spoonfulls of dough onto cookie sheet and flatten with a spoon.
5.Bake for 25 minutes

Serving Size: makes 17

Number of Servings: 17

Recipe submitted by SparkPeople user JAVEJUNKIE.

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