Honey Vinagrette
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 79.2
- Total Fat: 8.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Honey Vinagrette calories by ingredient
Introduction
Creamy slightly sweet vinagrette Creamy slightly sweet vinagretteNumber of Servings: 20
Ingredients
-
3/4 cup Extra Virgin Olive Oil
1/4 cup White Wine Vinegar
1/2 tsp dried herbs of choice (I used Herbs de Provence)
2 garlic cloves minced
1 TB honey
Tips
The honey is an emulsifier that keeps the vinegar and oil from separating. When blended honey turns creamy. You can shake everything together but you won't have the same texture as blending.
Directions
Add all ingredients to a blender/magic bullet etc. Blend until mixture is smooth and creamy.
Serving Size: Makes 20 ~ 1 TB servings
Number of Servings: 20
Recipe submitted by SparkPeople user THEMRSH.
Serving Size: Makes 20 ~ 1 TB servings
Number of Servings: 20
Recipe submitted by SparkPeople user THEMRSH.
