Zucchini Pizza Sticks

Zucchini Pizza Sticks

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 165.2
  • Total Fat: 11.7 g
  • Cholesterol: 16.4 mg
  • Sodium: 139.0 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 8.2 g

View full nutritional breakdown of Zucchini Pizza Sticks calories by ingredient

Number of Servings: 2


    1 Zucchini
    1 Roma tomato
    1/4 cup mozzarela or parmesan cheese
    1/4 tsp garlic powder
    1 Tbl olive oil


Slice the zucchini in half. Slice off the bottom to keep it stable.

Brush with olive oil and top with garlic or garlic powder.

Top with sliced tomatoes, salt and pepper to taste.

Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil.

Bake 375 for 20 to 30 minutes until soft. (Depends on your oven.)

Serving Size: 1 Zucchini makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user HAWAII913.

Member Ratings For This Recipe

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    Very Good
    This needs just a few more veggies with it. I added chopped mushrooms, onion and broccoli. Since I am dairy free, I topped it with vegen pepperjack cheese. - 9/22/16