Saute'd Chicken


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 2.3 g
  • Cholesterol: 55.0 mg
  • Sodium: 520.9 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.1 g

View full nutritional breakdown of Saute'd Chicken calories by ingredient



Number of Servings: 4

Ingredients

    16 oz chicken breast
    1 tbsp olive oil
    salt and pepper

Directions

cook seasoned chicken in oil

Number of Servings: 4

Recipe submitted by SparkPeople user ANGELA4148.