Pork rind Pancake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 73.1
- Total Fat: 5.1 g
- Cholesterol: 51.6 mg
- Sodium: 19.3 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.2 g
- Protein: 6.2 g
View full nutritional breakdown of Pork rind Pancake calories by ingredient
Introduction
Got this off an Atkins BB board Got this off an Atkins BB boardNumber of Servings: 8
Ingredients
-
2 eggs
1/4 cup heavy cream
2 droppers full of liquid stevia
1 teaspoon vanilla
1 teaspoon cinnamon
2/3 c water
2 oz. Pork rinds.
Directions
Put pork rinds in food processor. Processs until fine crumbs. Put in a mixing bowl. Add the rest of the ingredients. Let sit for 5 minutes. In a buttered frying pan fry batter just like regular pancakes.
Serving Size: 8 small pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user IDEZINE58.
Serving Size: 8 small pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user IDEZINE58.