Sausage & Potatos


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 150.7
  • Total Fat: 9.4 g
  • Cholesterol: 34.4 mg
  • Sodium: 469.0 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 7.4 g

View full nutritional breakdown of Sausage & Potatos calories by ingredient



Number of Servings: 10

Ingredients

    2 medium potatoes-diced
    1 medium onion
    1lb sweet italian sausage
    2 tsp paprika
    1/2 tsp cumin
    1/2 tsp chili powder
    salt and pepper to taste

Tips

I make street tacos with this mixture using small flour tortillas, queso cheese and cabbage.


Directions

peel and dice potatoes into small pieces. Heat 1 tbsp olive oil in a frying pan and add potatoes. Cook approx 8 minutes until browned and soft. Remove to a bowl. Add chopped onion and sausage to pan and cook until onion is soft and sausage is no longer pink. Add spices and mix well. Add potatoes and mix until coated.

Serving Size: Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user DEBWOOD58.

Member Ratings For This Recipe


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    Good
    Yummy! - 2/16/16