Homemade honey wheat bread

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.0 g

View full nutritional breakdown of Homemade honey wheat bread calories by ingredient
Submitted by:


for bread machine large loaf for bread machine large loaf
Number of Servings: 15


    Here's the recipe I use for my bread. I'm a little generous on the oil and even more generous on the honey. Basically, I don't mind if the Tablespoon runneth over on both of those ingredients. I've listed them in the order in which I put them in the bread maker. If I have a ripe banana around I'll add a mashed banana too.

    1 1/2 c. warm water
    2 T. canola oil
    4 T. honey
    2 c. whole wheat flour
    1 1/2 c. white flour
    3/4 c. rolled oats
    2 tsp. salt
    2 tsp. yeast

    Sometimes I have to add a little extra flour to get it to the right consistency.


Serving Size: 15 slices total

Number of Servings: 15

Recipe submitted by SparkPeople user SUZECBT.

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