chicken fajita with onion and peppers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 179.2
  • Total Fat: 2.5 g
  • Cholesterol: 44.0 mg
  • Sodium: 45.5 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 19.2 g

View full nutritional breakdown of chicken fajita with onion and peppers calories by ingredient


Introduction

delicious delicious
Number of Servings: 1

Ingredients

    delicious

Directions



Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user SUPERSTYLE89.