Tilapia with Mango Avocado Salsa
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 321.3
- Total Fat: 15.5 g
- Cholesterol: 55.0 mg
- Sodium: 68.1 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 7.8 g
- Protein: 24.9 g
View full nutritional breakdown of Tilapia with Mango Avocado Salsa calories by ingredient
Number of Servings: 6
Ingredients
-
3 Avocados
3 Mangos
1/4 c Cilantro
1 - 2 Tbsp Lime Juice
Salt to taste
6 Tilapia Filets
Directions
Broil tilapia for 5 to 8 minutes on each side. Combine avocado, mango, cilantro, lime juice and salt. Serve over brown rice (optional).
Serving Size: 6
Serving Size: 6
