Coconut Flour Banana Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 59.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Coconut Flour Banana Bread calories by ingredient
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Introduction

A 21DSD/Gluten-free compliant delectable bread! A 21DSD/Gluten-free compliant delectable bread!
Number of Servings: 8

Ingredients

    1/2 cup coconut flour
    1 tbsp cinnamon
    1/4 tsp baking soda
    salt to taste
    5 eggs (whites and yolks separated)
    1/2 cup coconut oil, melted
    1/2 cup banana, mashed (green tip for 21DSD)
    1 tablespoon vanilla extract

Directions

1/2 cup coconut flour
1 tbsp cinnamon
1/4 tsp baking soda
salt to taste
5 eggs (whites and yolks separated)
1/2 cup coconut oil, melted
1/2 cup banana, mashed (green tip for 21DSD)
1 tablespoon vanilla extract

Serving Size: 8 small pieces

Number of Servings: 8

Recipe submitted by SparkPeople user WORKINGMOM42.

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