quinoa taboulli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 182.3
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.1 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 6.7 g

View full nutritional breakdown of quinoa taboulli calories by ingredient


Introduction

gluten free, refreshing salad gluten free, refreshing salad
Number of Servings: 4

Ingredients

    quinoa, parsley,scallion,red bell pepper, cucumber, olive oil, lemon juice

Directions

rinse quinoa till water runs clear. 1 cup dry quinoa to 2 cups water or follow package directions. cook till tender and liquid is absorbed.

wash and chop parsley, cucumber, scallion, bell pepper.
juice lemon and wisk with olive oil.

mix all ingredients together.

Serving Size: .5 cup

Number of Servings: 4

Recipe submitted by SparkPeople user HEALTHSMITH.