Tator Tot Cassserole

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Nutritional Info

Servings Per Recipe: 20
Amount Per Serving
Calories: 259.2

Total Fat: 16.5 g
Cholesterol: 43.2 mg
Sodium: 541.2 mg
Total Carbs: 14.7 g
Dietary Fiber: 1.6 g
Protein: 11.3 g

View full nutritional breakdown of Tator Tot Cassserole calories by ingredient

Introduction

2Lbs ground beef; American cheese slices & Colby-Jack shredded cheese 2Lbs ground beef; American cheese slices & Colby-Jack shredded cheese

Number of Servings: 20

Ingredients

2 lbs. Ground beef, lean, browned and drained

Large can *Campbell' Cream of Mushroom Soup-98% Fat Free, 3.25 cup (remove)

*Westpac French Cut Green Beans, frozen, 2 cup (remove)

*Kraft Singles American Cheese, 7 serving (remove)

*Colby and Monterey Jack Cheese shredded, .5 cup (remove)

32 Oz Ore-Ida Tater Tot - 9 Tots, 907 gram(s) (remove)

Directions

Layer in 9X13 baking dish, bake at 450 degrees 20-30 minutes

Serving Size: 9X13 dish makes 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user NEWFLABULESS.