Hot Quinoa Breakfast with Fruit

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 422.5
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.6 mg
  • Total Carbs: 85.2 g
  • Dietary Fiber: 7.4 g
  • Protein: 12.7 g

View full nutritional breakdown of Hot Quinoa Breakfast with Fruit calories by ingredient


Introduction

This is a great gluten free hot breakfast - ready to eat in 10 minutes. This is a great gluten free hot breakfast - ready to eat in 10 minutes.
Number of Servings: 2

Ingredients

    1 cup quinoa
    2 cups water
    1/2 cup thinly sliced apple
    1/4 cup raisins
    1/2 teaspoon cinnamon

Directions

1 - Rinse the quinoa in water using a strainer, as you would with rice.
2 - Add the quinoa to the water in a medium saucepan. Bring water to a boil, reduce heat and gently simmer for 5 minutes.
3 - Add apples, raisins and cinnamon. Simmer until the water is completely absorbed.
4 - serve with 1 tablespoon of honey.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MSTORMS0306.