meringue

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.0
  • Total Fat: 1.7 g
  • Cholesterol: 69.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of meringue calories by ingredient



Number of Servings: 8

Ingredients

    egg yolk
    sugar

Directions

bake at 75 (I have a Neff fan oven) for 120-for softer meringues 240 minutes for crunchier turn oven off at end of cooking time and leave in oven to cool

Serving Size: makes 8 nests

Number of Servings: 8

Recipe submitted by SparkPeople user SCHOF63.