Breakfast Taquitos
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 104.6
- Total Fat: 8.8 g
- Cholesterol: 57.3 mg
- Sodium: 154.2 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.1 g
- Protein: 6.3 g
View full nutritional breakdown of Breakfast Taquitos calories by ingredient
Number of Servings: 12
Ingredients
-
Egg, scrambled, 3
Corn Tortillas - El Milagro - 12 tortilla
Jimmy Dean Hearty Turkey Sausage Crumbles 6 oz.
Mushrooms, cooked, 1/4 C pieces
Bell peppers (whichever colors you prefer), 1/4 C
Kraft 2% Shredded Cheddar Cheese, 1 cup
Cooking Spray, Olive Oil
Tips
Make and freeze a batch of these and bake them while you’re getting ready in the morning for a no-fuss hot meal to start your day!
Directions
1. Preheat oven to 425 degrees F. Spray baking sheet with canola/olive oil spray; set aside.
2. Working one at a time, transfer tortilla to a work surface. Place eggs, sausage, peppers, mushrooms and cheddar cheese in the center of each tortilla.
3. Bring the bottom edge of the tortilla tightly over the filling, rolling from bottom to top until the top of the tortilla is reached. Repeat with remaining tortilla and filling.
4. Place taquitos seam side down onto prepared baking sheet and spray with olive oil. Bake until taquitos are crisp and cheese has melted, about 12-15 minutes. If baking frozen taquitos, bake time should be about 25-30 minutes.
Serving Size: makes 12 taquitos
Number of Servings: 12
Recipe submitted by SparkPeople user CHARY621.
2. Working one at a time, transfer tortilla to a work surface. Place eggs, sausage, peppers, mushrooms and cheddar cheese in the center of each tortilla.
3. Bring the bottom edge of the tortilla tightly over the filling, rolling from bottom to top until the top of the tortilla is reached. Repeat with remaining tortilla and filling.
4. Place taquitos seam side down onto prepared baking sheet and spray with olive oil. Bake until taquitos are crisp and cheese has melted, about 12-15 minutes. If baking frozen taquitos, bake time should be about 25-30 minutes.
Serving Size: makes 12 taquitos
Number of Servings: 12
Recipe submitted by SparkPeople user CHARY621.