Dahi Bhalla
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 194.3
- Total Fat: 8.4 g
- Cholesterol: 8.0 mg
- Sodium: 38.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 3.0 g
- Protein: 5.5 g
View full nutritional breakdown of Dahi Bhalla calories by ingredient
Number of Servings: 1
Ingredients
-
*Moong Dal Flour - 1 cup, 0.25 serving (remove)
Yogurt, plain, whole milk, 0.25 cup (8 fl oz) (remove)
*Tomatoes, red, ripe, raw, year round average, 1 small whole (2-2/5" dia) (remove)
*Canola Oil, 1 1tsp (remove)
Directions
Serving Size: 1 bowl
Number of Servings: 1
Recipe submitted by SparkPeople user SIRSHAD.