Banana Pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 241.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 113.6 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 7.1 g
  • Protein: 9.7 g

View full nutritional breakdown of Banana Pancakes calories by ingredient



Number of Servings: 1

Ingredients

    1 banana
    2 eggs
    tsp cinnamon

Directions

Mash/mix Ingredients together, and cook on griddle like pancakes

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MARLASOANA.