Burger Loaf (vegeburger)
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 277.8
- Total Fat: 8.9 g
- Cholesterol: 11.7 mg
- Sodium: 716.0 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 4.3 g
- Protein: 29.2 g
View full nutritional breakdown of Burger Loaf (vegeburger) calories by ingredient
Introduction
Vegetarian Vege Burger Meat Loaf Vegetarian Vege Burger Meat LoafNumber of Servings: 6
Ingredients
-
Loaf:
1 Onion, chopped
4 oz margarine (Take Control Light)
6 slices whole grain bread (or wheat), cubed
1 Can Vege-Burger (Loma Linda) cubed
2 cups grated low fat cheese (or fat free)
1 cup Egg Beaters
seasoning to taste (1 tspn garlic powder, dash pepper, 1 Tbsp parsley) (can use McKay's Chicken Style seasoning)
Topping:
2/3 cup ketchup
1/4 cup raw sugar
2/3 cup water
Directions
Preheat oven 350 degrees.
Combine all Loaf ingredients together & press into loaf pan.
Mix Topping ingredients & pour over loaf mixture.
Bake in 350 degree oven for 45 minutes.
makes 6 slice servings
Number of Servings: 6
Number of Servings: 6
Recipe submitted by SparkPeople user C5GALAXY.
Combine all Loaf ingredients together & press into loaf pan.
Mix Topping ingredients & pour over loaf mixture.
Bake in 350 degree oven for 45 minutes.
makes 6 slice servings
Number of Servings: 6
Number of Servings: 6
Recipe submitted by SparkPeople user C5GALAXY.
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