zucchini with garlic and basil
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 236.1
- Total Fat: 13.9 g
- Cholesterol: 0.0 mg
- Sodium: 18.6 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 9.0 g
- Protein: 4.4 g
View full nutritional breakdown of zucchini with garlic and basil calories by ingredient
Number of Servings: 1
Ingredients
-
Zucchini, 3 cup, sliced (remove)
Olive Oil, 1 tbsp (remove)
Onions, raw, .5 cup, chopped (remov
season with garlic powder and basil
add 1/8 cup water if needed.
Directions
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user LINDASB12.