Vitamix Chipotle Pepper Cream Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.3
  • Total Fat: 10.5 g
  • Cholesterol: 27.7 mg
  • Sodium: 246.2 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.3 g

View full nutritional breakdown of Vitamix Chipotle Pepper Cream Sauce calories by ingredient
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Number of Servings: 4


    6 ounces light silken tofu
    3/4 Tablespoon fat free cream cheese
    1/4 teaspoon garlic powder or 1 small garlic clove, peeled
    3 Tablespoons grated Parmesan cheese
    2 Tablespoons grated Romano cheese
    2 Tablespoons butter
    1/4 teaspoon white pepper
    1/2 chipotle pepper in adobo sauce, canned


1.Place all ingredients into the Vitamix container in the order listed and secure lid.
2.Select Variable 1.
3.Turn machine on and slowly increase speed to Variable 10, then to High.
4.Blend for 4 1/2-5 1/2 minutes until smooth and hot.
5.Toss with hot pasta and serve.

Serving Size: 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MAURMAUR.

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