Salade Macédoine

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 432.0
  • Total Fat: 21.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 730.0 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 13.6 g
  • Protein: 10.2 g

View full nutritional breakdown of Salade Macédoine calories by ingredient


Introduction

Quick and light Quick and light
Number of Servings: 1

Ingredients

    2 tbsp of Mayo,
    1 cup of diced Carottes
    1 can (14fl oz) of Canned Peas

Tips

Make sure the carrots and cold when mixing everthing together.


Directions

Cook diced up carrottes and chill them. once cold, add canned peas (drained). then add mayo and mix - Ready to eat

Serving Size: makes 2 - 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CARO_D23.