turkey & veg lasagna

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 355.0
  • Total Fat: 15.3 g
  • Cholesterol: 83.0 mg
  • Sodium: 639.6 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 32.6 g

View full nutritional breakdown of turkey & veg lasagna calories by ingredient



Number of Servings: 6

Ingredients


    Ingredients:
    *Turkey, Ground turkey, 93% lean, 15.88 oz (remove)
    *Fresh Chopped Zuchinni, 1 cup (remove)
    Mushrooms, fresh, 1 cup, pieces or slices (remove)
    Ricotta Cheese, part skim milk, 2 cup (remove)
    Cheddar or Colby Cheese, Low Fat, 1 cup, diced (remove)
    *Pasta, Lasagna Noodles, 2 oz (remove)
    *Spaghetti/Marinara Sauce (tomato sauce), 2 cup (remove)
    Onions, raw, 1 large (remove)

Directions

insert here

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user IAMWAVE.