Cabbage Dal
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,575.5
- Total Fat: 44.8 g
- Cholesterol: 0.0 mg
- Sodium: 217.9 mg
- Total Carbs: 238.4 g
- Dietary Fiber: 70.7 g
- Protein: 78.2 g
View full nutritional breakdown of Cabbage Dal calories by ingredient
Introduction
A traditional south Indian receipe. Can be eaten with rice or by itself as a soup. A traditional south Indian receipe. Can be eaten with rice or by itself as a soup.Number of Servings: 1
Ingredients
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Dals (Toor, Moong, Chana dal)
Cabbage- 1 medium head
2 tbsp oil
Coconut, about 3-4 tbsp
Directions
Serving Size: Makes 8 one-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user FIRENZE17.
