Stuffed Apple

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 248.4
  • Total Fat: 6.0 g
  • Cholesterol: 11.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 9.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Stuffed Apple calories by ingredient


Introduction

breakfast apple breakfast apple
Number of Servings: 1

Ingredients

    1 apple
    1/4 c oatmeal
    1 pat of butter
    1 T cinnamon
    1 T sugar

Directions

Cut the core out of the apple. Mix the dry oatmeal, sugar and cinnamon together and press as much as you can into the apple. Place the pat of butter on top. Bake at 350 for 35-40 minutes, but keep an eye on it.

Serving Size: one apple

Number of Servings: 1

Recipe submitted by SparkPeople user KAELIN135.