Easy Baked Crispy Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 235.5
  • Total Fat: 5.6 g
  • Cholesterol: 164.5 mg
  • Sodium: 569.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 34.1 g

View full nutritional breakdown of Easy Baked Crispy Chicken calories by ingredient
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Introduction

Simple chicken recipe with only 3 ingredients for busy students. Simple chicken recipe with only 3 ingredients for busy students.
Number of Servings: 2

Ingredients

    2 boneless, skinless chicken breasts
    1/4 cup of Italian bread crumbs
    1 large egg, beaten

Tips

Add parmesan for extra flavor or mix panko breadcrumbs or crushed up cereal for more crunch.


Directions

Dip the chicken into the beaten egg. Coat with bread crumbs. Arrange chicken on greased baking sheet. Bake at 375║F for 30 to 35 minutes or until thoroughly cooked and golden brown.

Serving Size:áMakes 2 chicken breast filets (serving size is 1 filet)

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