Baked Cheddar Potatoes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 210.0
  • Total Fat: 6.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 540.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Baked Cheddar Potatoes calories by ingredient


Introduction

Perfect Side Dish Perfect Side Dish
Number of Servings: 1

Ingredients

    1lb Small Red Potatoes
    2 Tbs Hidden Valley Ranch Dressing, Dry Mix
    1/4 Cup Shredded Cheddar Cheese
    1/2 Tsp. Cayenne Pepper

Directions

Wash potatoes and cut in quarters.
Sprinkle Ranch Dressing over potatoes and shake
Sprinkle Cheddar Cheese and Cayenne Pepper of Potatoes and shake until potatoes are coated with all ingredients.

Spray baking dish with pam and pour potato mixture into dish.

Cover potatoes and bake at 425 for one hour. Cheese will be melted and potatoes will be just begin to brown when done.

Serving Size: 8 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user OFFICECHIK.