White Rolls (Bread Machine)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 170.8
  • Total Fat: 1.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 299.6 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.5 g

View full nutritional breakdown of White Rolls (Bread Machine) calories by ingredient



Number of Servings: 12

Ingredients

    1 1/3 cup warm water
    1 tbsp softened butter
    2 tbsp granulated sugar
    1 1/2 tsp salt
    1 tbsp yeast (1 oz)
    4 cups flour

Directions

add ingredients in order. Use dough cycle. When completed punch down down and divide into 12 rolls. Raise for one hour and bake at 350 degrees for 25 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMOF6BOYS.

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