Banana Blueberry Oatmeal Cups

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 117.8
  • Total Fat: 2.7 g
  • Cholesterol: 31.0 mg
  • Sodium: 268.5 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Banana Blueberry Oatmeal Cups calories by ingredient
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Quick and tasty grab and go breakfast! Quick and tasty grab and go breakfast!
Number of Servings: 12


    3 ripe bananas, mashed
    1 cup vanilla almond milk
    2 eggs
    3 cups old fashioned oats
    1 Tbsp baking powder
    1 tsp vanilla extract
    2 cups frozen blueberries (or mixed berries)


Preheat oven to 375 degrees F.
Mix all ingredients except berries in a large mixing bowl. Let batter sit for approx. 10 minutes. Spray 12 muffin cups with cooking spray and divide batter into muffin cups and bake for 25 - 30 minutes until lightly browned and firm to touch.

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user DEBRN64INMA.

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Member Ratings For This Recipe

  • Very easy to make and delicious! I made them as written and have no complaints. I love that the fruit and almond milk are the only sweetener. - 1/17/18

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