King Arthur Modified Burger Buns

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 215.3
  • Total Fat: 5.5 g
  • Cholesterol: 31.0 mg
  • Sodium: 331.8 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.8 g

View full nutritional breakdown of King Arthur Modified Burger Buns calories by ingredient


Introduction

I use these as hot dog buns, hamburger buns, and sandwich rolls. I make my dough in my bread machine then shape and bake in oven. I use these as hot dog buns, hamburger buns, and sandwich rolls. I make my dough in my bread machine then shape and bake in oven.
Number of Servings: 10

Ingredients

    1 cup lukewarm water
    2 TB butter
    1 large egg
    2 cups white whole wheat flour
    1 1/2 cup all purpose flour
    1/4 cup honey
    1 1/4 tsp salt
    1 TB instant yeast

    Topping:
    2 TB melted butter

Tips

Recipe modified from the King Arthur Beautiful Burger Buns recipe


Directions

I place all ingredients in my bread machine and set to dough cycle. After the initial rise, I shape depending on how I plan to use the dough.
Once shaped, allow to rise until doubled in volume.
Brush the tops with half of the melted butter.
Bake at 375 degrees for 12-15 minutes on parchment paper.
Remove from the oven and brush with the remaining melted butter.
Cool on a rack.

Serving Size: 10 buns

Number of Servings: 10

Recipe submitted by SparkPeople user RED021.