low carb breakfast casserole
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 370.3
- Total Fat: 30.1 g
- Cholesterol: 307.9 mg
- Sodium: 617.2 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.0 g
- Protein: 22.0 g
View full nutritional breakdown of low carb breakfast casserole calories by ingredient
Introduction
sausage, bacon, eggs & cheese. lc/hf sausage, bacon, eggs & cheese. lc/hfNumber of Servings: 9
Ingredients
-
1 lb sausage
1 lb bacon
1 doz eggs
2 cups cheese
Directions
cook bacon and sausage, separately. Drain excess fat and crumble bacon. Beat eggs and mix with bacon, sausage and cheese. Pour into casserole dish and cook for about 30-40 mins at 350.
Serving Size: makes 12 svgs
Serving Size: makes 12 svgs