Homemade dinner rolls

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 156.4
  • Total Fat: 1.6 g
  • Cholesterol: 15.5 mg
  • Sodium: 215.4 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.5 g

View full nutritional breakdown of Homemade dinner rolls calories by ingredient


Introduction

This is a bread machine recipe. They make the best dinner rolls!! This is a bread machine recipe. They make the best dinner rolls!!
Number of Servings: 12

Ingredients

    1 C. water
    2 Tbsp. Margarine
    1 egg
    3 1/4 C. flour
    1/4 C. sugar
    1 tsp. salt
    3 tsp. yeast

Directions

Combine all ingredients in your bread machine. Select the dough setting. Grease a muffin pan and separate dough into 12 pieces and place in muffin pan. Cover with towel and let rise for 30 min.
Bake at 375 degrees for 10 min after you take out of the oven rub a little more margarine on the tops of the rolls.

Serving Size: make 12 rolls one roll per serving

Number of Servings: 12

Recipe submitted by SparkPeople user AMULL13.

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