Easy Rice Pudding
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 211.0
- Total Fat: 2.6 g
- Cholesterol: 10.0 mg
- Sodium: 73.5 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 0.3 g
- Protein: 7.0 g
View full nutritional breakdown of Easy Rice Pudding calories by ingredient
Introduction
Easy Rice Pudding Easy Rice PuddingNumber of Servings: 4
Ingredients
-
2 cup cooked white rice
2 cup milk 2%
10 tsp sugar
dash salt
1 tsp vanilla
1/2 tsp cinnamin
Directions
In a saucepan, combine rice, milk, sugar, and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from heat; stir in vanilla. Spoon into serving dishes and enjoy warm.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SETIVANI.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SETIVANI.
