Easy Rice Pudding

Easy Rice Pudding
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.0
  • Total Fat: 2.6 g
  • Cholesterol: 10.0 mg
  • Sodium: 73.5 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.0 g

View full nutritional breakdown of Easy Rice Pudding calories by ingredient
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Introduction

Easy Rice Pudding Easy Rice Pudding
Number of Servings: 4

Ingredients

    2 cup cooked white rice

    2 cup milk 2%

    10 tsp sugar

    dash salt

    1 tsp vanilla

    1/2 tsp cinnamin





Directions

In a saucepan, combine rice, milk, sugar, and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from heat; stir in vanilla. Spoon into serving dishes and enjoy warm.



Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SETIVANI.

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