Barbecue Ribs on Crockpot

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 397.4
  • Total Fat: 27.1 g
  • Cholesterol: 107.0 mg
  • Sodium: 513.9 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Barbecue Ribs on Crockpot calories by ingredient



Number of Servings: 5

Ingredients


    Pork ribs (16 oz)
    Kraft Barbecue Sauce Original, 10 tbsp (remove)
    Green Peppers (bell peppers), 1 cup, strips (remove)
    Peppers, sweet, red, raw, sliced, 1 cup (remove)
    Celery, raw, 1 stalk, large (11"-12" long) (remove)
    Garlic, 1 tsp (remove)


Tips

Serve with baked potatoes.


Directions

Marinate ribs overnight with all ingredients.
Cook on low for 10 hours.

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user DIGGYJHONSON.