Vegan Curry

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 277.3
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 906.3 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 8.5 g
  • Protein: 11.3 g

View full nutritional breakdown of Vegan Curry calories by ingredient
Submitted by:

Introduction

Nice low fat vegan curry Nice low fat vegan curry
Number of Servings: 3

Ingredients

    cook up the onions first and add everything except coconut powder in a big pot. cook for about 45 minutes - add coconut powder and cook for another 15

Directions



Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LOLAMAEJUNEBUG.

Rate This Recipe