Vegan Curry

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 277.3
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 906.3 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 8.5 g
  • Protein: 11.3 g

View full nutritional breakdown of Vegan Curry calories by ingredient
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Nice low fat vegan curry Nice low fat vegan curry
Number of Servings: 3


    cook up the onions first and add everything except coconut powder in a big pot. cook for about 45 minutes - add coconut powder and cook for another 15


Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LOLAMAEJUNEBUG.

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