Homemade Spaghetti with Meat Sauce (Classico)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 322.5
  • Total Fat: 8.3 g
  • Cholesterol: 22.4 mg
  • Sodium: 732.2 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 13.3 g

View full nutritional breakdown of Homemade Spaghetti with Meat Sauce (Classico) calories by ingredient
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Introduction

Recipe calculated using 2 26oz. jars Classico Spaghetti Sauce, 1/2 lb. 88% hamburger, and 2 Italian Sausage Links, 1 hot and 1 mild
1 lb. spaghetti
Recipe calculated using 2 26oz. jars Classico Spaghetti Sauce, 1/2 lb. 88% hamburger, and 2 Italian Sausage Links, 1 hot and 1 mild
1 lb. spaghetti

Number of Servings: 10

Ingredients

    2 26oz. jars of Classico tomato and Basil Spaghetti Sauce
    1/2 lb. 88% lean ground beef
    1 hot Italian Sausage link
    1 mild Italian Sausage Link
    1lb. spaghetti cooked by package instructions

Tips

I like to add a little sauce to the pan with the spaghetti after it's been rinsed and drained to keep the noodles from sticking together.


Directions

Brown ground beef and italian sausage. Pour the 2 jars of sauce into a large pot. Add the cooked meat. Stir and heat through. Cook spaghetti according to package directions, letting sauce simmer. Serve sauce over serving of spaghetti.

Serving Size: approx. 13 1/2-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LDBEAMS.

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