No crust pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 247.4
- Total Fat: 17.6 g
- Cholesterol: 103.6 mg
- Sodium: 640.9 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.6 g
- Protein: 13.7 g
View full nutritional breakdown of No crust pizza calories by ingredient
Number of Servings: 8
Ingredients
-
1 (8 oz) package of full fat cream cheese, room temperature...
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese
Topping
1 cup pizza sauce
2 cups shredded mozzarella cheese (part skim)
toppings -(any you like) but nutritional facts are for turkey pepperoni.
Directions
Preheat oven to 350.
Lightly spray a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
Serving Size: Set to be sliced into 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user BSILVA78.
Lightly spray a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
Serving Size: Set to be sliced into 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user BSILVA78.