GF Tagliatelle


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 454.0
  • Total Fat: 21.9 g
  • Cholesterol: 62.5 mg
  • Sodium: 638.2 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 19.9 g

View full nutritional breakdown of GF Tagliatelle calories by ingredient
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Number of Servings: 8

Ingredients

    1 pkg GF Tagliatelle (I use Glutano)
    2 Tbl Olive Oil
    1 ea Onion, chopped
    1 ea Bell Pepper, chopped
    1 Tbl Minced Garlic
    1 lb Ground Chuck
    1 Tbl Honey
    2 tsp Chili Powder
    2 can Stewed Tomatoes
    2 Cup Cheddar Cheese, shredded

Directions

Heat oil in skillet. Add onion, bell pepper, garlic and beef. Brown beef, stirring constantly. Drain off excess oil. Stir in honey and chili powder, blend well. Add noodles and tomatoes. Cover and simmer for 30 minutes or until noodles are tender. Top with shredded cheese. Serve after cheese has melted.

Number of Servings: 8

Recipe submitted by SparkPeople user WALKSFAR.

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