Peg's green pea salad


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.1
  • Total Fat: 6.8 g
  • Cholesterol: 109.9 mg
  • Sodium: 210.8 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.9 g

View full nutritional breakdown of Peg's green pea salad calories by ingredient



Number of Servings: 4

Ingredients

    1 cup green peas
    1/4 cup red onion
    1/2 cup cheddar cheese
    6 tsps. fat free mayonaise
    2 hard boilled eggs

Directions

boil eggs, then peel.
shred cheese
chop onions
Then add all ingredients in a bowl and mix.

Serving Size: .5 cup

Number of Servings: 4

Recipe submitted by SparkPeople user MYLIBERTY.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    I made this for a cookout and it was a hit. Even my husband liked it. I can't get him to eat peas. - 7/1/17