Porridge

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 370.4
  • Total Fat: 10.6 g
  • Cholesterol: 24.4 mg
  • Sodium: 101.3 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 6.2 g
  • Protein: 8.8 g

View full nutritional breakdown of Porridge calories by ingredient



Number of Servings: 1

Ingredients

    Oatmeal
    Milk
    Raisins
    Cinnamon

Directions

Put all ingredients into a pot, cook at medium heat and stir until thickened.



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user LOCHMORAR7.