shredded brussel sprouts

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 124.4
  • Total Fat: 9.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 189.0 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.2 g

View full nutritional breakdown of shredded brussel sprouts calories by ingredient


Introduction

YUM! YUM!
Number of Servings: 6

Ingredients

    .5 lb sliced bacon cooked and crumbled
    .25 cup margarine
    18 oz shredded brussel sprouts
    3 green onions diced
    2 cloves garlic, diced
    .5 tsp season salt
    pepper to taste

Directions

cook bacon, drain on folded paper towels
reserve small amount of bacon grease, add margarine, sauté green onion and diced garlic, add sprouts
cook for roughly 10 minutes stirring often. When sprouts are to desired texture, add crumbled bacon, and serve

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user NESSIED.